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Policy Strategies for Regionalization of Food Systems Promoting Sustainability

presentation slide on "Ansätze zur Förderung einer nachhaltigkeitsdienlichen Regionalisierung"

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Policy Strategies for Regionalization of Food Systems Promoting Sustainability

Event
Date
Location
online
Speaker
Gerolf Hanke (Oeko-Institut)
Dr. Lieske Voget-Kleschin (Kiel University)
Dr. Anne-Monika Spallek (MdB, Bündnis 90/Die Grünen)

On 4 July 2022, around 30 experts discussed political strategies for a regionalization of the food system, achieving as many positive sustainability effects as possible and avoiding negative impacts. The discussion was based on an input paper by the project team, the core statements of which were presented in two short presentations by the main author, Gerolf Hanke (Oeko-Institut).

The morning short lecture focused on the framework for sustainability-oriented regionalization of food systems.

It was commented by Dr. Lieske Voget-Kleschin (Kiel University) and discussed in the plenary afterwards.

The short lecture in the afternoon presented the policy proposals named in the paper for promoting regionalization that is conducive to sustainability and was commented on by Dr. Anne-Monika Spallek (Bündnis 90/Die Grünen), member of the Bundestag. The proposals discussed in small groups afterwards.

The results of the workshop are integrated into the further work on the topic. A documentation of the results summarizes the discussions – in accordance with the Chatham House Rule without naming the persons who expressed the respective arguments.

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Funding
Organizer
Partner
Speaker
Gerolf Hanke (Oeko-Institut)
Dr. Lieske Voget-Kleschin (Kiel University)
Dr. Anne-Monika Spallek (MdB, Bündnis 90/Die Grünen)
Team
Marie-Lisa Feller
Stephanie Wunder
Date
Location
online
Language
German
Participants
30
Project
Project ID
Keywords
food system transformation, dietary shift, plant-based proteins
Germany