European Food and Agriculture in a New Paradigm

 
Publication's cover

© IEEP, Ecologic Institute

Print

European Food and Agriculture in a New Paradigm

Can global challenges like climate change be addressed through a farm to fork approach?

Publication
Citation

Meredith S., Allen B., Kollenda E., Maréchal A., Hart K., Hulot J.F., Frelih Larsen A. and Wunder S. (2021) European food and agriculture in a new paradigm: Can global challenges like climate change be addressed through a farm to fork approach? Think 2030 policy paper by the Institute for European Environmental Policy and the Ecologic Institute.

Download Policy Paper

Meredith S., Allen B., Kollenda E., Maréchal A., Hart K., Hulot J.F., Frelih Larsen A. and Wunder S. (2021) European food and agriculture in a new paradigm: Can global challenges like climate change be addressed through a farm to fork approach? Think 2030 policy paper by the Institute for European Environmental Policy and the Ecologic Institute.

Contact

Language
English
Authorship
Stephanie Wunder
Stephen Meredith (IEEP)
Ben Allen (IEEP)
Elisa Kollenda (IEEP)
Anne Maréchal (IEEP)
Kaley Hart (IEEP)
Jean-Francois Hulot (IEEP)
Published by
Year
Dimension
34 pp.
Table of contents
Click to show full table of contents
Keywords
Paper Summary (639.56 KB)
PublicationDocumentContribution to the 2020 Roadmap Consultation on the Farm to Fork Strategy
 
In a position paper on the EU "Farm to Fork" Strategy the Ecologic Institute, the Institute for European Environmental Policy (IEEP), the Stockholm Environment Institute (SEI) and the Institute for Sustainable Development and International Relations (IDDRI) submitted a... Read more

Think Sustainable Europe (ed.) 2020: Contribution to the 2020 Roadmap Consultation on the Farm to Fork Strategy. Submitted to the European Commission on 16 March 2020 by the Institute for European Environmental Policy (IEEP), Ecologic Institute, the Stockholm Environment Institute (SEI) and the Institute for Sustainable Development and International Relations (IDDRI).

PublicationDocumentThe EU Farm to Fork Strategy: What needs to come next?
 
On 20 May 2020, the European Commission launched its long-awaited Farm to Fork Strategy. The strategy is a first attempt to define long-term objectives for a healthy, just and sustainable EU food system that addresses both food production and consumption. The strategy... Read more

Wunder, Stephanie, Ana Frelih-Larsen and Irina Herb 2020: The EU Farm to Fork Strategy: What needs to come next? A first assessment of important steps for an ambitious  implementation of the EU Farm to Fork Strategy. Berlin: Ecologic Institute.